EDUCATION PROVIDER PROGRAM (EPP)

Interested In Becoming a Course Provider?

New Course Providers are required to submit the following completed documents for review:

Please download the appropriate form(s) for completion and send to EPP@aanb.org

Questions?

  • Please contact EPP@aanb.org if you have questions regarding the Program.

AEC Daily Corporation

AEC Daily is one of the largest providers of continuing education (CE) to the Construction, Architectural, Interior Design and Engineering communities. Complimentary courses are available 24 hours per day, 7 days per week, with automated credit reporting to numerous organizations across the United States and Canada. Architects, Engineers, Interior Designers and other Construction Professionals rely on AEC Daily to maintain their accreditation and keep them up-to-date with new products and technologies.
  • Contact: Sule Benavides | Client Services Coordinator
  • Phone: (877) 566-1199.
  • Email: sbenavides@aecdaily.com
  • Website: https://www.aecdaily.com
  • Course Description: AEC Daily: Outdoor Kitchen Design with Stainless Steel Cabinetry

    ONGOING - 1 HOUR - FREE

    Selecting outdoor kitchen cabinetry and appliances that meet a client’s needs and budget and that address climate concerns can be challenging. This course explores the design of safe, functional, and aesthetically pleasing outdoor kitchen and living areas and presents the various types of cabinetry available, with a focus on stainless steel as a positive alternative for cabinetry. Included is a synopsis of outdoor kitchen design principles and considerations.

    ONGOING - 1 HOUR - FREE

    INFORMATION AND REGISTRATION

    Learning Objectives

    Discuss stainless steel cabinetry as a durable, versatile, sustainable, and timeless option for outdoor kitchens and describe the finishes, cabinets types, and door styles available.

    Design an outdoor space that enhances occupant lifestyle and fosters social interaction, and choose the appropriate outdoor appliances and components based on function, performance, budget, space, materials, and client needs.

    Explain the design issues, such as kitchen layout, grill location, lighting, and slip-resistant surfaces, that must be considered before starting an outdoor kitchen building project to ensure the final space is safe and functional.

    Incorporate heating/cooling and shelter as functional elements that address occupant comfort and protection and decorative elements that enhance the outdoor kitchen design and overall user experience.